Café Coco qwner Kamal Sulieman with his wife, Nisrin, and two children.
RichmondSFBlog reader Paulo alerted me to a new cafe in the neighborhood last week. I stopped in on Saturday to check out Café Coco, located on the corner of 6th Avenue and Geary.
Some of you may remember a medical uniform business that used to occupy the corner space. But when you walk in the remodeled cafe, it will quickly be a distant memory. The cafe is spacious with two inviting rooms, and boasts a colorful menu of beverages, sandwiches, salads, bagels and breakfast pastries.
I chatted with owner Kamal Sulieman, whose background is in retail construction. He said for years he’s been building cafes, always wanting to open his own. Café Coco started out as another construction project and as it came to completion, the original owner asked if Kamal wanted to take it over. He jumped at the chance.
Café Coco is a family run business, named for Kamal’s youngest daughter, Christine. When I dropped in, the whole family was there helping out, including his wife Nisrin.
The cafe has only been open a few days (“A soft launch” said Kamal), but is already offering up a full menu of creative sandwiches, espresso drinks and pastries. Kamal has a chef on staff, Megan, who “is an expert sandwich maker”.
Kamal’s favorite sandwich is the Zola – mozzarella, tomato, basil and balsamic vinaigrette on ciabatta bread ($6.99). The Diderot also sounds tasty – grilled ham with gruyere, pickled jalapenos and mustard on a ciabatta ($6.99). The Rabelais also gets my taste buds excited – salami, arugula, olive puree, pesto, prosciutto, and swiss on ciabatta ($6.99).
If you’re looking for lighter fare, try one of the salads on the menu – quinoa, spring mix, arugula and even a fresh corn salad just to name a few. All of them are just $5.
Pastries are fresh every morning, or check in the basket on the counter for day-old pastries that are just $1. If bagels are your thing, there’s plenty of variety and toppings to choose from including smoked salmon, hummus and chevre cheese.
Kamal’s warm handiwork can be seen around the cafe. He installed a faux fireplace to keep things toasty, and every cafe tabletop was handcrafted from reclaimed Alaskan pine. The cafe also offers free WiFi and will soon have a large screen television up on the wall.
Kamal and his family have lived in the Bay Area for 22 years and are excited to be opening their first business. They picked a great corner location with bus stops on both sides of the cafe.
Café Coco is open daily from 6am until 8pm. Stop in to welcome them to the neighborhood and if you drink or eat, leave us a comment to let us know how it was!
5:02 am | Posted under Food | 23 comments